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White Irish Stew

A traditional lamb and potato stew slowly simmered with onions and garlic for a rich, hearty flavour.

DinnerLambSlow CookedStewTraditional
Estimated Nutrition
Calories
780.1
kcal / serving
3120.4 kcal total
Carbs
43.1g
per serving
172.5 g total
Fat
49.1g
per serving
196.4 g total
Protein
41.2g
per serving
164.8 g total
Cook Time
120
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Dairy
30
g
Butter
two big knobs
Liquids
565
ml
Lamb Stock
good quality
Meat
8
piece
Lamb Chop
thick neck chops preferred, excess fat trimmed and reserved
NutsSeeds
3
clove
Garlic
crushed
1
pinch
Salt
to taste
1
pinch
Black Pepper
freshly ground, to taste
1
bunch
Parsley
chopped, optional
OilsFats
15
ml
Olive Oil
one glug
Vegetables
4
piece
Onion
medium sized, cut into various sizes
6
piece
Potato
large, cut into various sizes

Method

1
2
3
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