Admirably

White Chocolate, Hazelnut and Raspberry Layered Genoise Mousse Cake

A rich dessert featuring hazelnut genoise sponge, white chocolate mousse, fresh raspberries, and crunchy hazelnut praline layers.

BakingFruitChocolateCelebrationNuts
Estimated Nutrition
Calories
912.5
kcal / serving
9125 kcal total
Carbs
76.1g
per serving
761.2 g total
Fat
62.2g
per serving
622.4 g total
Protein
11.9g
per serving
118.5 g total
Cook Time
60
minutes
Serves
10
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
2
sheets
Leaf Gelatine
400
g
White Chocolate
good quality, cut into small pieces
185
g
Caster Sugar
150
g
Caster Sugar
Dairy
568
ml
Double Cream
3
piece
Egg White
free-range
4
piece
Egg
free-range
1
piece
Egg Yolk
free-range
60
g
Butter
melted
Fruits
500
g
Raspberry
GrainsCereals
125
g
Plain Flour
Liquids
200
ml
Hazelnut Liqueur
NutsSeeds
35
g
Hazelnut
skinned

Method

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