Admirably

Weeping Lamb with Boulangere Potatoes

Roast leg of lamb over thinly sliced potatoes and onions so the juices weep into the vegetables while cooking.

DinnerLambPotatoesMain CourseRoast
Estimated Nutrition
Calories
1790.1
kcal / serving
7160.5 kcal total
Carbs
65.2g
per serving
260.8 g total
Fat
106.3g
per serving
425.2 g total
Protein
130.1g
per serving
520.4 g total
Cook Time
90
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Dairy
50
g
Butter
Softened
Fruits
1
piece
Lemon
Juiced
Liquids
450
ml
Chicken Stock
Or lamb stock
Meat
2.7
kg
Lamb
Leg of lamb
NutsSeeds
3
stalk
Rosemary
Broken into small sprigs
4
clove
Garlic
Cut into slivers
1
piece
Salt
To taste
1
piece
Black Pepper
To taste
OilsFats
50
ml
Olive Oil
Divided use
Vegetables
6
piece
Potato
Peeled and sliced thinly
4
piece
Onion
Sliced thinly
300
g
Salad Leaves
Mixed

Method

1
2
3
4
5
6
7
8
9
10
11
An unhandled error has occurred. Reload 🗙

Rejoining the server...

Rejoin failed... trying again in seconds.

Failed to rejoin.
Please retry or reload the page.

The session has been paused by the server.

Failed to resume the session.
Please retry or reload the page.