Warm Treacle Tart with Softly Whipped Cream
A classic British dessert featuring a sweet golden syrup filling in a crisp pastry case, served with whipped cream.
Estimated Nutrition
Calories
815.1
kcal / serving
4890.5 kcal total
Carbs
115.3g
per serving
691.8 g total
Fat
35.1g
per serving
210.4 g total
Protein
9.7g
per serving
58.2 g total
Cook Time
75
minutes
Serves
6
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
500
g
Sweet Pastry
ready-made
400
ml
Dairy
Fruits
1
piece
Lemon
zest and juice
GrainsCereals
10
g
Plain Flour
for dusting
125
g
Breadcrumb
fresh
NutsSeeds
1
bunch
Mint
fresh sprigs for garnish
Method
1
2
3
4
5
6
7
8
9
10
11