Admirably

Warm Salad of Broad Bean, Mangetout, Peas, Roasted Beetroot and Mozzarella

Sweet roast beetroot and shallots mixed with seasonal vegetables warmed in honey-mustard dressing, topped with mozzarella and blue cheese dressing.

VegetarianHealthySaladBeetrootWarm Salad
Estimated Nutrition
Calories
546.3
kcal / serving
2185.3 kcal total
Carbs
30.7g
per serving
122.9 g total
Fat
34.6g
per serving
138.2 g total
Protein
28.1g
per serving
112.4 g total
Cook Time
50
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

CondimentsSauces
30
g
French Dressing
30
g
White Balsamic Vinegar
40
g
Mayonnaise
1
dash
Worcestershire Sauce
omit if vegetarian
1
dash
Tabasco
Dairy
2
piece
Buffalo Mozzarella
balls, torn
100
g
Blue Cheese
50
g
Buttermilk
40
g
Crème Fraîche
Fruits
1
squeeze
Lemon Juice
LegumesPulses
500
g
Broad Bean
podded and outer skin removed
NutsSeeds
1
bunch
Basil
leaves for garnish
1
pinch
Salt
1
piece
Garlic
clove, crushed
OilsFats
30
ml
Rapeseed Oil
Other
30
g
Honey
Vegetables
4
piece
Heritage Beetroot
unpeeled
2
piece
Shallot
unpeeled
200
g
Pea
fresh, podded
200
g
Mangetout
thinly sliced

Method

1
2
3
4
5
6
7
8
9
10
An unhandled error has occurred. Reload 🗙

Rejoining the server...

Rejoin failed... trying again in seconds.

Failed to rejoin.
Please retry or reload the page.

The session has been paused by the server.

Failed to resume the session.
Please retry or reload the page.