Vanilla Rice Pudding

A creamy jasmine rice pudding infused with vanilla and finished with a fresh orange garnish.

Vegetarian Comfort Food Dessert Pudding Sweet

Estimated Nutrition

Calories

1312.4

kcal / serving

1312.4 kcal total

Carbs

161.4g

per serving

161.4 g total

Fat

65.2g

per serving

65.2 g total

Protein

21.6g

per serving

21.6 g total

Cook Time

minutes

Serves

people

Dietary

Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients

tbsp

Caster Sugar

null

Dairy

300

Whole Milk

null

100

Double Cream

null

Fruits

slice

Orange

twisted slice for garnish

GrainsCereals

150

Jasmine Rice

null

NutsSeeds

unit

Vanilla Pod

split lengthways

Method

Add 150g rice and simmer gently for ten minutes until tender.

Combine 300ml milk, 100ml cream, sugar, and vanilla in a saucepan and bring to a simmer.

Serve in a bowl decorated with an orange slice.

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