Vanilla-Poached Apricots

A simple and elegant dessert featuring whole apricots simmered in a fragrant vanilla, lime, and rum-infused syrup.

Vegetarian Healthy Quick Dessert Fruit

Estimated Nutrition

Calories

401.5

kcal / serving

401.5 kcal total

Carbs

88.4g

per serving

88.4 g total

Fat

0.8g

per serving

0.8 g total

Protein

3.2g

per serving

3.2 g total

Cook Time

minutes

Serves

person

Dietary

Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients

Brown Sugar

Fruits

piece

Lime

Sliced in half

piece

Apricot

Ripe, whole

Liquids

250

Water

Rum

1 tablespoon

NutsSeeds

piece

Vanilla Pod

Split and seeds scraped out

Method

Simmer 250ml water in a saucepan.

Add vanilla, sugar, rum, limes, and apricots to the pan.

Stir until the sugar dissolves.

Poach the apricots for 12 minutes.

Pour the mixture into a warm bowl to serve.

An unhandled error has occurred. Reload 🗙