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Turkish Lamb Meatballs

Mix ingredients thoroughly, form small balls, and poach for 15 minutes. Savory, tender, and flavorful.

DinnerLambAppetiserTurkish
Estimated Nutrition
Calories
73
kcal / serving
1174 kcal total
Carbs
1g
per serving
12 g total
Fat
6g
per serving
89 g total
Protein
6g
per serving
93 g total
Cook Time
15
minutes
Serves
16
marble-sized balls
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Meat
225
grams
Lamb
Finely minced
NutsSeeds
0.5
teaspoon
Fresh Mint
Finely chopped
1
to taste
Salt
to taste
1
to taste
Black Pepper
to taste
Vegetables
1
unit
Onion
Small, grated

Method

1
2
3
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