Estimated Nutrition
Calories
493.2
kcal / serving
986.4 kcal total
Carbs
48.4g
per serving
96.8 g total
Fat
21.1g
per serving
42.2 g total
Protein
27.4g
per serving
54.8 g total
Cook Time
10
minutes
Serves
2
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
CondimentsSauces
2
tsp
Dairy
0.5
ball
Mozzarella
cut into cubes
GrainsCereals
110
g
Spaghetti
cooked and cooled
NutsSeeds
OilsFats
1
tbsp
Seafood
100
g
Tuna
tinned, drained
Vegetables
Method
1
2
3
4