Tuile Biscuits

A light and crisp French biscuit made by mixing egg whites, flour, and sugar into a smooth, bakeable paste.

Estimated Nutrition

Calories

725.2

kcal / serving

725.2 kcal total

Carbs

161.4g

per serving

161.4 g total

Fat

0.9g

per serving

0.9 g total

Protein

17.5g

per serving

17.5 g total

Cook Time

minutes

Serves

portion

Dietary

Vegetarian Vegan Dairy Free Gluten Free

BakingIngredients

100

Dairy

piece

Free-range

GrainsCereals

Preheat the oven to 180°C.

Remove from the oven and shape the warm biscuits into the desired form.

Spread the paste onto baking parchment and bake for five minutes until golden.

Mix the egg whites, flour, and sugar together until they form a smooth paste.