Traditional Honey-Glazed Gammon

A festive unsmoked gammon joint boiled with aromatics, then scored and roasted with a sweet honey and mustard glaze.

Estimated Nutrition
Calories
532.1
kcal / serving
5320.5 kcal total
Carbs
10.2g
per serving
102.4 g total
Fat
38.5g
per serving
384.5 g total
Protein
36.8g
per serving
368.2 g total
Cook Time
105
minutes
Serves
10
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

CondimentsSauces
Meat
2
kg
Gammon Joint
unsmoked, boneless, tied
NutsSeeds
4
piece
1
handful
Clove
small handful
Other
4
tbsp
Honey
runny
Vegetables
2
piece
Onion
halved
2
piece
Carrot
unpeeled, cut into 5cm pieces
2
stalk
Celery
cut into 5cm pieces

Method

1
2
3
4
5
6
7
8
9
10
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