Sweet Baked Mango and Lime 'Bruschetta'

Buttery crusty bread topped with fresh mango, lime, and sugar, oven-baked then drizzled with cream and dusted with icing sugar.

Vegetarian Quick Dessert Fruit Sweet Mango

Estimated Nutrition

Calories

485.2

kcal / serving

485.2 kcal total

Carbs

41.6g

per serving

41.6 g total

Fat

35.1g

per serving

35.1 g total

Protein

3.8g

per serving

3.8 g total

Cook Time

minutes

Serves

person

Dietary

Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients

Caster Sugar

measured as 1 tsp

tsp

Icing Sugar

to dust

Dairy

Butter

melted

Double Cream

to serve

Fruits

0.5

piece

Mango

peeled and sliced

piece

Lime

zest and juice

GrainsCereals

slice

White Bread

crusty

Method

Preheat the oven to 180°C.

Dip the bread into melted butter and place on a baking sheet.

Top bread with mango, caster sugar, and lime zest and juice.

Bake the bread and fruit for five minutes.

Transfer to a plate and drizzle with double cream.

Dust with icing sugar and garnish with lime wedges to serve.