Sultana Scones with Black Pepper and Strawberry Jam and Clotted Cream
Handmade sultana scones served warm with homemade black pepper strawberry jam and rich clotted cream.
Estimated Nutrition
Calories
1531.2
kcal / serving
6124.8 kcal total
Carbs
264.6g
per serving
1058.2 g total
Fat
51.2g
per serving
204.6 g total
Protein
13.1g
per serving
52.4 g total
Cook Time
45
minutes
Serves
4
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
Dairy
Fruits
Liquids
3
tbsp
NutsSeeds
1
pinch
1
tbsp
Black Pepper
freshly ground
Method
1
2
3
4
5
6
7
8
9
10
11
12
13
14