Sticky Toffee Pudding with Hazelnut Toffee Sauce
A classic vegetarian dessert featuring soft date sponge topped with a rich, buttery hazelnut toffee sauce and pouring cream.
Estimated Nutrition
Calories
1307
kcal / serving
7842.1 kcal total
Carbs
155.1g
per serving
930.5 g total
Fat
70.9g
per serving
425.4 g total
Protein
12.1g
per serving
72.8 g total
Cook Time
60
minutes
Serves
6
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
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