Estimated Nutrition
Calories
1331.1
kcal / serving
5324.5 kcal total
Carbs
12.1g
per serving
48.2 g total
Fat
95.4g
per serving
381.5 g total
Protein
93.1g
per serving
372.2 g total
Cook Time
105
minutes
Serves
4
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
2
tsp
CondimentsSauces
3
tbsp
Dairy
2
tsp
Liquids
350
ml
100
ml
Ricard
Anise liqueur
Meat
2
kg
Lamb
Leg of lamb
NutsSeeds
1
tsp
1
tsp
Peppercorn
Cracked
1.25
ml
Chili Powder
Mild
1
tsp
3
ml
2.5
ml
1
head
Garlic
Unpeeled whole head
3
cloves
2.5
cm
1.25
ml
Coriander Seed
Whole
2
tsp
Fennel Seed
Whole
1
piece
Salt And Freshly Ground Black Pepper
For seasoning
OilsFats
4
tbsp
Vegetables
1
piece
Green Chilli
Whole
Method
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18