Slow-Roasted Pork Belly with Boulangère Potatoes
Slow-roasted pork belly served over sliced potatoes and onions, finished with a fresh homemade apple sauce and crisp crackling.
Estimated Nutrition
Calories
1531.4
kcal / serving
6125.6 kcal total
Carbs
48.2g
per serving
192.8 g total
Fat
135.6g
per serving
542.4 g total
Protein
29.7g
per serving
118.8 g total
Cook Time
195
minutes
Serves
4
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
30
ml
Caster Sugar
to taste
Dairy
25
g
Fruits
2
piece
Bramley Apple
peeled, cored, and diced
Liquids
450
ml
15
ml
Meat
1
kg
Pork Belly
fat scored
NutsSeeds
Method
1
2
3
4
5
6
7
8
9
10