Scones
A straightforward recipe for sultana-studded scones, perfect for a quick afternoon treat served with clotted cream and strawberry jam.
Estimated Nutrition
Calories
373.6
kcal / serving
1494.5 kcal total
Carbs
55.4g
per serving
221.4 g total
Fat
13.2g
per serving
52.8 g total
Protein
8.7g
per serving
34.6 g total
Cook Time
12
minutes
Serves
4
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
Method
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