Salmon Coulibiac with Roasted Vegetables
A salmon and spinach puff pastry showstopper served with roasted root vegetables and a rich, buttery chive beurre blanc.
Estimated Nutrition
Calories
1955.1
kcal / serving
7820.5 kcal total
Carbs
78.8g
per serving
315.2 g total
Fat
146.4g
per serving
585.6 g total
Protein
83.2g
per serving
332.8 g total
Cook Time
45
minutes
Serves
4
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
900
g
Puff Pastry
readymade all-butter
CondimentsSauces
1
tbsp
Dairy
Liquids
4
tbsp
NutsSeeds
OilsFats
3
tbsp
Seafood
1.2
kg
Salmon Fillet
whole
Method
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16