Rough Puff Pastry

A buttery homemade rough puff pastry created by sifting flour, folding in butter cubes, and rolling the dough in layers.

Estimated Nutrition
Calories
2686
kcal / serving
2686 kcal total
Carbs
174.4g
per serving
174.4 g total
Fat
204g
per serving
204 g total
Protein
24.5g
per serving
24.5 g total
Cook Time
30
minutes
Serves
1
500g batch
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Dairy
250
g
Unsalted Butter
Cold but not rock hard; can substitute half with lard
GrainsCereals
225
g
Plain Flour
Plus extra for rolling out
Liquids
150
ml
Water
Ice-cold
NutsSeeds
0.5
tsp

Method

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