Admirably

Roasted Lamb Sweetbreads with Smoked Bacon and Onion Sauce, Potato Rosti and Spinach

Roasted turmeric sweetbreads served with a crispy potato rosti, sautéed spinach, and a savory bacon and onion vinegar sauce.

DinnerLambBaconPotatoSpinachOffal
Estimated Nutrition
Calories
1184.2
kcal / serving
1184.2 kcal total
Carbs
26.8g
per serving
26.8 g total
Fat
102.1g
per serving
102.1 g total
Protein
42.5g
per serving
42.5 g total
Cook Time
20
minutes
Serves
1
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

CondimentsSauces
2
tsp
Sherry Vinegar
Dairy
30
g
Butter
for rosti
15
g
Butter
knob for spinach
Liquids
1
dash
Water
Meat
150
g
Lamb Sweetbreads
trimmed and membranes removed
2
piece
Smoked Bacon
rashers, chopped
1
piece
Smoked Bacon
rasher, chopped
NutsSeeds
1
tsp
Turmeric
ground
1
pinch
Salt
to taste
1
pinch
Black Pepper
freshly ground, to taste
1
pinch
Chinese Five-Spice Powder
OilsFats
1
tbsp
Olive Oil
for roasting sweetbreads
1
tbsp
Olive Oil
for sauce
1
tbsp
Olive Oil
for rosti
1
tbsp
Olive Oil
for spinach
Vegetables
0.5
piece
Onion
peeled and finely sliced
1
piece
Potato
medium, peeled and grated
125
g
Baby Leaf Spinach

Method

1
2
3
4
5
6
7
8
9
10
11
12
13
An unhandled error has occurred. Reload 🗙

Rejoining the server...

Rejoin failed... trying again in seconds.

Failed to rejoin.
Please retry or reload the page.

The session has been paused by the server.

Failed to resume the session.
Please retry or reload the page.