Razor Clam Gratin with Sauce Vierge
Steamed razor clams topped with a Manchego breadcrumb crust, grilled until golden, and served with a warm herb and tomato sauce.
Estimated Nutrition
Calories
421.1
kcal / serving
1684.2 kcal total
Carbs
6.6g
per serving
26.4 g total
Fat
36.9g
per serving
147.5 g total
Protein
18.2g
per serving
72.8 g total
Cook Time
10
minutes
Serves
4
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
Dairy
30
ml
Manchego Cheese
Finely grated
Fruits
0.5
piece
Lemon
Juice and zest
GrainsCereals
45
ml
Breadcrumb
Fresh
Liquids
75
ml
NutsSeeds
OilsFats
150
ml
Seafood
16
piece
Razor Clams
Rinsed
Method
1
2
3
4
5
6
7
8
9
10
11