Estimated Nutrition
Calories
915.2
kcal / serving
9152 kcal total
Carbs
38.2g
per serving
381.5 g total
Fat
68.2g
per serving
682 g total
Protein
34.9g
per serving
348.5 g total
Cook Time
120
minutes
Serves
10
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
CondimentsSauces
2
tsp
GrainsCereals
450
g
Liquids
3
tbsp
Water
Cold
Meat
NutsSeeds
1
bunch
Bouquet Garni
Celery, bay leaf, thyme and parsley
12
piece
4
piece
1
tbsp
Sage
Fresh, chopped
0.5
tsp
Mace
Ground
0.5
tsp
Nutmeg
Freshly grated
0.5
tsp
Allspice
Ground
1
tsp
Salt
Plus extra for jelly and pastry
1
1
Black Pepper
To taste
Method
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15