Estimated Nutrition
Calories
608.5
kcal / serving
4868 kcal total
Carbs
20.3g
per serving
162.4 g total
Fat
42.8g
per serving
342.1 g total
Protein
35.6g
per serving
284.5 g total
Cook Time
90
minutes
Serves
8
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
Dairy
6
piece
Egg
Large, free-range
Fruits
1
piece
Lemon
Finely grated zest only
GrainsCereals
250
g
Plain Flour
Plus extra for dusting
Meat
450
g
500
g
Chicken Breast
Skin removed, sliced into long strips
200
g
Gammon Steak
Rind removed, sliced into long strips
NutsSeeds
OilsFats
100
g
Lard
Plus extra for greasing
Other
4
piece
Pickled Walnut
Drained and dried
Method
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18