Prunes Wrapped in Pancetta with Goats' Cheese on Toast

Prunes are wrapped in pancetta, pan-fried until golden, and served over grilled goats' cheese on toast.

Estimated Nutrition

Calories

685.2

kcal / serving

685.2 kcal total

Carbs

51.5g

per serving

51.5 g total

Fat

42.1g

per serving

42.1 g total

Protein

24.8g

per serving

24.8 g total

Cook Time

minutes

Serves

person

Dietary

Vegetarian Vegan Dairy Free Gluten Free

Dairy

slice

Fruits

piece

null

GrainsCereals

slice

Meat

rasher

cut in half

OilsFats

Serve the melted cheese toast on a plate topped with the pancetta-wrapped prunes.

Top toast slices with goats' cheese and place under a hot grill for two minutes.

Wrap half a pancetta rasher around each prune and secure with a cocktail stick.

Heat oil in a pan and fry the wrapped prunes for two minutes on each side until golden.

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