Pork-Stuffed Cabbage Rolls
Sausage-stuffed savoy cabbage leaves simmered in a smooth tomato-infused stock sauce for a budget-friendly meal.
Estimated Nutrition
Calories
643.8
kcal / serving
2575.2 kcal total
Carbs
56.2g
per serving
224.8 g total
Fat
35.4g
per serving
141.6 g total
Protein
25.6g
per serving
102.4 g total
Cook Time
50
minutes
Serves
4
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
CondimentsSauces
2
tbsp
GrainsCereals
250
g
White Bread
crusts removed, broken into breadcrumbs
3
tbsp
Liquids
1
l
Stock
made from stock cubes
Meat
400
g
Sausagemeat
removed from skins
NutsSeeds
Vegetables
2
piece
Savoy Cabbage
damaged outer leaves discarded, 12-16 whole leaves removed
1
piece
Onion
finely diced
1
piece
Carrot
grated
Method
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