Penne Pasta with Pancetta, Parsley and Little Gem Salad

Crispy pancetta and creamy parmesan penne served alongside a crunchy Little Gem salad with golden homemade croutons.

Estimated Nutrition
Calories
880.1
kcal / serving
3520.4 kcal total
Carbs
32.2g
per serving
128.8 g total
Fat
68.9g
per serving
275.5 g total
Protein
34.6g
per serving
138.2 g total
Cook Time
15
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

CondimentsSauces
Dairy
3
piece
Egg Yolk
Free-range
175
g
Parmesan
Grated, plus extra shavings to serve
GrainsCereals
250
g
3
slice
Crusty Bread
Cut into cubes
Meat
4
slice
Pancetta
For grilling
175
g
Pancetta
Cut into cubes
NutsSeeds
1
pinch
Salt
To taste
1
pinch
Black Pepper
Freshly ground, to taste
6
tbsp
Flat leaf Parsley
Roughly chopped
OilsFats
2
tbsp
Extra Virgin Olive Oil
For salad and frying croutons
Vegetables
2
piece
Little Gem Lettuce
Leaves separated

Method

1
2
3
4
5
6
7
8
9
10
11
An unhandled error has occurred. Reload 🗙

Rejoining the server...

Rejoin failed... trying again in seconds.

Failed to rejoin.
Please retry or reload the page.

The session has been paused by the server.

Failed to resume the session.
Please retry or reload the page.