Oysters with a Coriander and Passion Fruit Relish

Fresh rock oysters served with a vibrant relish of passion fruit, coriander, lime, and chilli.

Quick Seafood Appetiser Dairy Free Gluten Free Oysters

Estimated Nutrition

Calories

1315.2

kcal / serving

1315.2 kcal total

Carbs

18.2g

per serving

18.2 g total

Fat

138.4g

per serving

138.4 g total

Protein

6.8g

per serving

6.8 g total

Cook Time

minutes

Serves

people

Dietary

Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Fruits

piece

Lemon

juice only

piece

Lime

juice only

piece

Passion Fruit

pulp scraped out

NutsSeeds

tsp

Chili Flakes

handful

Coriander

fresh, finely chopped

OilsFats

150

Olive Oil

Seafood

piece

Rock Oyster

fresh

Vegetables

piece

Shallot

finely chopped

Method

Pour the relish over the oysters and garnish with lime wedges.

Mix all remaining ingredients except the lime wedges in a small bowl.

Carefully open the oysters using an oyster shucker and place them on a serving plate.

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