Estimated Nutrition
Calories
274
kcal / serving
3288.5 kcal total
Carbs
30.1g
per serving
361.6 g total
Fat
14.6g
per serving
175.4 g total
Protein
5.7g
per serving
68.2 g total
Cook Time
25
minutes
Serves
12
scones
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
450
g
Self-Rising Flour
plus extra for dusting
1
pinch
CondimentsSauces
2
tbsp
Onion Marmalade
ready-made, plus extra to serve
Dairy
Meat
2
rasher
Streaky Bacon
rind removed
NutsSeeds
1
pinch
Salt
generous pinch
Method
1
2
3
4
5
6
7
8
9
10