Moussaka
Indulge in a Greek-style moussaka made with aubergines and lamb, packed with herbs and topped with two types of cheese.
Estimated Nutrition
Calories
801.7
kcal / serving
4810 kcal total
Carbs
38.4g
per serving
230.2 g total
Fat
55.5g
per serving
332.8 g total
Protein
37.4g
per serving
224.5 g total
Cook Time
120
minutes
Serves
6
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
Dairy
GrainsCereals
1
cup
Plain Flour
For dusting aubergines
85
g
Plain Flour
For topping sauce
Liquids
175
ml
Meat
675
g
NutsSeeds
OilsFats
75
ml
Olive Oil
Divided use
Vegetables
Method
1
2
3
4
5
6
7
8
9
10