Middle Eastern Taboon Flatbread
A soft, spiced Middle Eastern flatbread traditionally baked on hot stones, perfect for scooping dips like hummus and baba ganoush.
Estimated Nutrition
Calories
364.2
kcal / serving
2185.2 kcal total
Carbs
63.7g
per serving
382.2 g total
Fat
7.1g
per serving
42.6 g total
Protein
9.9g
per serving
59.4 g total
Cook Time
30
minutes
Serves
6
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
1
tsp
1
tbsp
GrainsCereals
300
g
Plain Flour
plus extra for dusting
200
g
Liquids
325
ml
Water
warm
OilsFats
2
tbsp
Olive Oil
plus extra for oiling bowl
Method
1
2
3
4
5
6
7
8
9
10
11
12