Admirably

Mascarpone and Ginger Crème Brûlée

A delicious creamy custard infused with fresh ginger, topped with a crisp caramelized sugar crust and finished with a torch.

BakingVegetarianDessertGingerCustard
Estimated Nutrition
Calories
746.4
kcal / serving
2985.4 kcal total
Carbs
27.7g
per serving
110.8 g total
Fat
67.1g
per serving
268.5 g total
Protein
8.6g
per serving
34.2 g total
Cook Time
30
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
2
tsp
Vanilla Extract
Use as an alternative to vanilla pod seeds
60
g
Soft Light Brown Sugar
5
tbsp
Soft Light Brown Sugar
For the topping, used to taste
Dairy
450
ml
Whipping Cream
Or double cream
100
g
Mascarpone
6
piece
Egg Yolk
Free-range
NutsSeeds
1
piece
Vanilla Pod
Seeds only
Vegetables
10
cm
Root Ginger
Peeled and very finely grated

Method

1
2
3
4
5
6
7
8
9
10
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