Lemon and Blueberry Nougat
A chewy white nougat laden with candied lemon peel, toasted almonds, and blueberries on a crisp rice-paper base.
Estimated Nutrition
Calories
119.4
kcal / serving
2985.5 kcal total
Carbs
24.2g
per serving
605.2 g total
Fat
2.5g
per serving
62.4 g total
Protein
1g
per serving
24.8 g total
Cook Time
30
minutes
Serves
25
pieces
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
CondimentsSauces
100
ml
Dairy
2
piece
Egg White
room temperature
Fruits
NutsSeeds
1
pinch
75
g
Flaked Almonds
toasted
Method
1
2
3
4
5
6
7
8
9
10
11
12