Admirably

Leek and Smoked Salmon Tart with Salad

A savoury shortcrust tart filled with softened leeks, creamy egg custard, and smoked salmon, served with a fresh herb salad.

LunchSeafoodSalmonLeeksPastryTart
Estimated Nutrition
Calories
602
kcal / serving
3612 kcal total
Carbs
20.3g
per serving
121.8 g total
Fat
49.7g
per serving
298.2 g total
Protein
18.8g
per serving
112.5 g total
Cook Time
41
minutes
Serves
6
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
225
g
Shortcrust Pastry
Ready-made
CondimentsSauces
1
tbsp
Wholegrain Mustard
1
tbsp
White Wine Vinegar
Dairy
50
g
Butter
200
ml
Double Cream
1
piece
Egg
Free-range
1
piece
Egg Yolk
Free-range
75
g
Gruyere Cheese
Grated
NutsSeeds
5
stalk
Thyme
Leaves only
1
g
Salt
To taste
1
g
Black Pepper
Freshly ground
OilsFats
3
tbsp
Extra Virgin Olive Oil
Seafood
200
g
Smoked Salmon
Vegetables
750
g
Leek
Trimmed and finely sliced
2
head
Little Gem Lettuce
Leaves trimmed and separated
50
g
Watercress

Method

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