Jammy Biscuits
Shortbread biscuits filled with clotted cream and strawberry jam, baked until golden brown and crisp.
Estimated Nutrition
Calories
186.6
kcal / serving
2985.5 kcal total
Carbs
19.5g
per serving
311.6 g total
Fat
11.4g
per serving
182.2 g total
Protein
1.6g
per serving
24.8 g total
Cook Time
15
minutes
Serves
16
biscuits
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
CondimentsSauces
100
g
Strawberry Jam
or red cherry jam
Dairy
150
g
Butter
room temperature, cut into cubes, plus extra for greasing
100
g
NutsSeeds
1
piece
Vanilla Pod
split, seeds scraped out
Method
1
2
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10