Honey Mustard Pork Chops with Peppercorn
Grilled honey mustard pork chops served with a sauté of apples, potatoes, and a creamy green peppercorn cider sauce.
Estimated Nutrition
Calories
842.3
kcal / serving
1684.5 kcal total
Carbs
38.4g
per serving
76.8 g total
Fat
59.1g
per serving
118.2 g total
Protein
39.2g
per serving
78.4 g total
Cook Time
25
minutes
Serves
2
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
CondimentsSauces
15
ml
Wholegrain Mustard
For potato mix
Dairy
50
g
100
ml
Fruits
2
piece
Golden Delicious Apple
Peeled, cored, and sliced
Liquids
125
ml
Cider
Small glass
Meat
2
piece
NutsSeeds
6
piece
Sage
Fresh leaves, shredded
15
ml
Other
5
ml
Honey
Runny
Vegetables
1
piece
Red Onion
Halved and sliced
200
g
New Potatoes
Lightly cooked and halved
3
piece
Shallot
Finely chopped
Method
1
2
3
4
5
6
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11