Estimated Nutrition
Calories
935.1
kcal / serving
8415.5 kcal total
Carbs
55.4g
per serving
498.8 g total
Fat
69.5g
per serving
625.3 g total
Protein
21.4g
per serving
192.4 g total
Cook Time
20
minutes
Serves
9
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
CondimentsSauces
1
tbsp
Dairy
550
g
Unsalted Butter
Soft enough to be pliable
1
piece
Egg
For egg wash, lightly beaten
Fruits
2
tsp
GrainsCereals
550
g
Plain Flour
Plus extra for dusting
100
g
Liquids
200
ml
Water
Cold
Meat
700
g
Pork
Minced
NutsSeeds
0.75
tsp
2
tsp
Mixed Herb
Dried
1
1
Sea Salt
To taste
1
1
Black Pepper
Freshly ground, to taste
1
tsp
Sage
Chopped
1
tsp
Thyme
Chopped leaves
Method
1
2
3
4
5
6
7
8
9
10
11
12