Guacamole with Griddled Pitta Bread
A quick vegetarian snack featuring chunky avocado dip served with warm griddled pitta bread and sun-blushed tomatoes.
Estimated Nutrition
Calories
459.2
kcal / serving
918.4 kcal total
Carbs
49.2g
per serving
98.4 g total
Fat
26.3g
per serving
52.6 g total
Protein
9.9g
per serving
19.8 g total
Cook Time
4
minutes
Serves
2
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
Dairy
30
ml
Fruits
0.5
piece
Avocado
peeled, chopped
5
ml
Lemon Juice
a squeeze
GrainsCereals
6
piece
Mini Pittas
ready-made, split
NutsSeeds
OilsFats
15
ml
Vegetables
3
piece
Method
1
2
3
4