Goats' Cheese Pâté

A quick and fresh vegetarian appetizer made by mixing goats' cheese with oil and herbs to spread on bread.

Estimated Nutrition
Calories
372.5
kcal / serving
1490 kcal total
Carbs
38.5g
per serving
154 g total
Fat
18.5g
per serving
74 g total
Protein
13g
per serving
52 g total
Cook Time
0
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Dairy
200
g
GrainsCereals
1
loaf
Bread
crusty
NutsSeeds
1
handful
Herbs
mixed and chopped
OilsFats

Method

1
2
3
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