Estimated Nutrition
Calories
314.4
kcal / serving
2515.2 kcal total
Carbs
33.2g
per serving
265.5 g total
Fat
15.3g
per serving
122.6 g total
Protein
11.1g
per serving
88.4 g total
Cook Time
75
minutes
Serves
8
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
200
g
CondimentsSauces
100
g
Membrillo
quince paste
Meat
2
piece
Duck Breast
trimmed
60
g
NutsSeeds
OilsFats
1
tablespoon
Olive Oil
for cooking
Method
1
2
3
4
5
6
7
8
9
10