Glazed Duck, Spiced Quince and Pancetta Pinchos

Small Spanish-style skewers featuring poached spiced quince and duck breast, grilled with a sticky membrillo glaze for festive appetizers.

Estimated Nutrition
Calories
314.4
kcal / serving
2515.2 kcal total
Carbs
33.2g
per serving
265.5 g total
Fat
15.3g
per serving
122.6 g total
Protein
11.1g
per serving
88.4 g total
Cook Time
75
minutes
Serves
8
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
CondimentsSauces
100
g
Membrillo
quince paste
Fruits
1
piece
Quince
peeled and halved
0.25
piece
Orange
zest only
Meat
2
piece
NutsSeeds
1
piece
2
piece
1
stick
1
piece
1
unit
Salt
to taste
1
unit
Black Pepper
to taste
OilsFats
1
tablespoon
Olive Oil
for cooking

Method

1
2
3
4
5
6
7
8
9
10
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