Ginger Sponge with Lemongrass Custard
Microwavable ginger sponge puddings served with a fragrant, homemade lemongrass-infused custard sauce.
Estimated Nutrition
Calories
2480.5
kcal / serving
2480.5 kcal total
Carbs
204.8g
per serving
204.8 g total
Fat
172.4g
per serving
172.4 g total
Protein
45.2g
per serving
45.2 g total
Cook Time
20
minutes
Serves
1
person
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
Dairy
NutsSeeds
1
stick
Vegetables
1
piece
Ginger
Thumb-sized, peeled, grated and squeezed dry
Method
1
2
3
4
5
6
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8
9
10
11