Estimated Nutrition
Calories
1212.6
kcal / serving
4850.5 kcal total
Carbs
71.4g
per serving
285.5 g total
Fat
90.2g
per serving
360.8 g total
Protein
48.8g
per serving
195.2 g total
Cook Time
70
minutes
Serves
4
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
Dairy
225
g
Unsalted Butter
Chilled, divided into four pieces
1
piece
Egg
Beaten, to glaze
15
g
Butter
Knob for frying
GrainsCereals
350
g
Plain Flour
For the flaky pastry
Meat
NutsSeeds
1
pinch
OilsFats
1
spray
Oil
To grease baking tray
Other
10
piece
Vegetables
200
g
Chestnut Mushroom
Chopped
100
g
Method
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25