Duck Confit with Smoked-Duck Salad, Caramelised Pecans and Blue-Cheese Dressing
A sensational warm starter featuring shredded confit duck, smoked duck, and pecans drizzled with a rich blue-cheese dressing.
Estimated Nutrition
Calories
1271.2
kcal / serving
2542.4 kcal total
Carbs
51.4g
per serving
102.8 g total
Fat
105.2g
per serving
210.4 g total
Protein
39.3g
per serving
78.6 g total
Cook Time
15
minutes
Serves
2
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
CondimentsSauces
Dairy
Fruits
1
piece
Lemon
juice only
Meat
2
piece
Duck Leg
ready-made confit
1
piece
Duck Breast
smoked, sliced
NutsSeeds
Other
2
tbsp
Vegetables
1
head
Romaine Lettuce
root trimmed, leaves cut into 2.5cm slices
Method
1
2
3
4
5
6
7
8
9
10