Deep-Fried Port Salut on Spicy Lentils
Double-breaded deep-fried cheese served over spiced, simmered lentils for a flavorful vegetarian meal.
Estimated Nutrition
Calories
1640.5
kcal / serving
1640.5 kcal total
Carbs
139.2g
per serving
139.2 g total
Fat
88.4g
per serving
88.4 g total
Protein
82.3g
per serving
82.3 g total
Cook Time
20
minutes
Serves
1
person
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
Dairy
150
g
Port Salut Cheese
cut into 3 wedges
2
piece
Egg
free-range, beaten
GrainsCereals
100
g
Plain Flour
seasoned with salt and pepper
100
g
LegumesPulses
150
g
Liquids
200
ml
NutsSeeds
OilsFats
500
ml
Vegetable Oil
for deep frying
15
ml
Vegetables
0.5
piece
Onion
finely chopped
Method
1
2
3
4
5
6
7
8
9
10