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Deep-Fried Mozzarella with Tomato and Rocket Sauce

Crispy fried mozzarella sandwiches served with a homemade simmered tomato, basil, and rocket sauce.

VegetarianItalianAppetiserCheeseDeep-Fried
Estimated Nutrition
Calories
511.3
kcal / serving
2045.2 kcal total
Carbs
44.7g
per serving
178.6 g total
Fat
27.7g
per serving
110.8 g total
Protein
22.1g
per serving
88.4 g total
Cook Time
30
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Dairy
125
ml
Milk
200
g
Buffalo Mozzarella
cut into 1cm thick discs
2
piece
Egg
medium, free-range, beaten
GrainsCereals
8
slice
White Bread
thin slices
6
tbsp
Plain Flour
for dredging
NutsSeeds
1
clove
Garlic
finely chopped
8
piece
Basil
leaves
1
to taste
Salt
1
to taste
Black Pepper
freshly ground
OilsFats
3
tbsp
Extra Virgin Olive Oil
for the sauce
Vegetables
1
piece
Onion
medium, finely chopped
1.5
kg
Tomato
chopped
50
g
Rocket
leaves

Method

1
2
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