Deep-Fried Bananas in Sesame Batter

Thickly sliced bananas dipped in a sesame seed and sparkling water batter, then deep-fried until crisp and golden brown.

Vegetarian Dessert Sesame Deep-Fried Bananas

Estimated Nutrition

Calories

690.2

kcal / serving

1380.4 kcal total

Carbs

112.1g

per serving

224.2 g total

Fat

21.3g

per serving

42.6 g total

Protein

12.4g

per serving

24.8 g total

Cook Time

minutes

Serves

people

Dietary

Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients

225

Self-Rising Flour

tbsp

Icing Sugar

To dust

Fruits

piece

Banana

Peeled and thickly sliced

Liquids

400

Sparking Water

Cold

NutsSeeds

tbsp

Sesame Seed

OilsFats

300

Vegetable Oil

For deep frying

Method

Whisk sesame seeds, 225g flour, and 400ml sparkling water into a thick batter.

Heat 300ml of vegetable oil in a deep saucepan until a bread cube sizzles.

Pile onto a serving plate and dust with icing sugar.

Remove with a slotted spoon and drain on kitchen paper.

Deep fry for 4 to 5 minutes until golden brown.

Dip banana slices into the batter and lower carefully into hot oil.