Estimated Nutrition
Calories
645.1
kcal / serving
2580.4 kcal total
Carbs
36.6g
per serving
146.5 g total
Fat
39.6g
per serving
158.2 g total
Protein
35.7g
per serving
142.8 g total
Cook Time
25
minutes
Serves
4
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
CondimentsSauces
3
tbsp
Fruits
0.5
piece
Lime
juice only
GrainsCereals
4
piece
Meat
500
g
NutsSeeds
0.5
tsp
Turmeric
ground
1
tsp
Red Chili Powder
ground
2
tsp
Coriander
ground
1
tsp
Cumin
ground
1
tsp
Garam Masala
powder
2
tbsp
Coriander And Mint
chopped fresh
OilsFats
3
ml
Rapeseed Oil
45ml approx
Vegetables
2
tbsp
Ginger And Garlic Paste
Equal amounts of ginger and garlic puréed with water and oil
4
piece
Green Chilli
chopped
2
piece
Onion
medium, chopped
2
piece
Tomato
skinned, seeds removed and chopped
Method
1
2
3
4
5
6
7
8
9
10