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Curly Pie

A versatile Transylvanian snack featuring thin dough folded over custom fillings, glazed with egg and yoghurt, then baked until golden.

SnackBakingPastryEuropeanVegetarianfriendly
Estimated Nutrition
Calories
412.5
kcal / serving
1650 kcal total
Carbs
48.8g
per serving
195.2 g total
Fat
17.2g
per serving
68.8 g total
Protein
15.6g
per serving
62.5 g total
Cook Time
40
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Dairy
2
piece
Egg
Beaten
100
ml
Plain Yoghurt
GrainsCereals
270
g
Plain Flour
Enough to form a soft dough
Liquids
200
ml
Sparkling Mineral Water
NutsSeeds
1
pinch
Salt
OilsFats
15
ml
Sunflower Oil
1 tbsp
Other
100
g
Filling
Ham, chorizo, cheese, mushrooms, or whatever you fancy

Method

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