Corned Beef Hash with Poached Eggs
A quick and easy retro dish featuring crispy corned beef hash topped with poached eggs and served with cornbread.
Estimated Nutrition
Calories
1338
kcal / serving
5352 kcal total
Carbs
153.5g
per serving
614 g total
Fat
64.6g
per serving
258.4 g total
Protein
35.7g
per serving
142.8 g total
Cook Time
25
minutes
Serves
4
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
200
g
1
tbsp
CondimentsSauces
1
tbsp
Vinegar
for poaching eggs
1
piece
Tomato Ketchup
to serve
GrainsCereals
300
g
315
g
Meat
340
g
Corned Beef
tinned
NutsSeeds
OilsFats
3
tbsp
Method
1
2
3
4
5
6
7
8
9
10
11
12
13