Chocolate and Caramel Puddings
Rich dark chocolate puddings baked until gooey, served with a homemade buttery caramel sauce and topped with clotted cream.
Estimated Nutrition
Calories
1203.1
kcal / serving
4812.5 kcal total
Carbs
111.5g
per serving
445.8 g total
Fat
78.1g
per serving
312.4 g total
Protein
13.6g
per serving
54.2 g total
Cook Time
20
minutes
Serves
4
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
Dairy
120
g
Unsalted Butter
Plus extra for greasing
4
piece
Egg
Free-range
100
g
Butter
For the caramel sauce
100
ml
Double Cream
For the caramel sauce
1
serving
Whipped Or Clotted Cream
To serve
GrainsCereals
75
g
Method
1
2
3
4
5
6
7
8
9
10
11