Chilli and Lemongrass Chicken
A sweetly spicy Thai dish of chicken in a thick, fragrant sauce served with steamed rice and fresh herbs.
Estimated Nutrition
Calories
492.3
kcal / serving
984.6 kcal total
Carbs
23.1g
per serving
46.2 g total
Fat
27.1g
per serving
54.2 g total
Protein
39.2g
per serving
78.4 g total
Cook Time
15
minutes
Serves
2
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
12
g
CondimentsSauces
15
ml
Liquids
100
ml
Meat
350
g
Chicken Thigh Meat
cut into bite-sized chunks
NutsSeeds
2
stalks
Lemongrass
finely chopped
2
cloves
Garlic
peeled and finely chopped
1
handful
Mint
fresh leaves to garnish
1
handful
Basil
fresh leaves to garnish
1
handful
Coriander
fresh leaves to garnish
OilsFats
15
ml
Vegetables
1
piece
Red Chilli
deseeded and finely chopped
0.5
head
Broccoli
cut into small florets
Method
1
2
3
4
5
6
7